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Laura Rege is Los Angeles based, but ready to travel.
Want to chat about your food project?
Find me on instagram @laurarege

Laura Rege Food Stylist Recipe Developer Receip Tester

Laura Rege is a Los Angeles–based recipe developer, food stylist, and the current Food Director at HexClad Cookware. She has contributed to cookbooks and editorial projects for Martha Stewart, Delish, and Food & Wine magazine, among others.

 

With a background in both professional kitchens and test kitchens, her work focuses on seasonal, whole-food recipes that nourish the body and inspire connection. Laura is passionate about mindful cooking and creating nourishing meals that promote physical, emotional, and spiritual well-being. When she’s not styling or testing recipes, you’ll find her hosting friends, hiking the California coast, or contemplating the next meditative retreat.

 

I am grateful for my clients, some of them include:

Basically

Blue Apron

Bon Appetit

Delish

Epícurious

The Food Network

Food & Wine

Furthermore

Good Housekeeping

HexClad

The Kitchn

Marley Spoon

Martha Stewart Living & Weddings

MTV

The Pioneer Woman

Rachael Ray Everyday

Shape Magazine

The Wall Street Journal

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